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Philip Carter Winery

2014 1762
Port Style

2014 1762

The 2014 1762 gets its name from the year Charles Carter produced what would become the first internationally awarded American wine. It is an homage to Porto with a Virginian touch; it aged 18 months in Bourbon barrels from A. Smith Bowman distilleries in Fredericksburg. The wine has very dark, rich color and is full-bodied. 1762 smells of ripe red berries and dark chocolate with a hint of bourbon; it is an after-dinner sipping wine that pairs well with sharp cheeses or a cigar.

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Wine Club Members Only
Wine Specs
Fauquier County
Wine Profile
Silver, 2018 Governor’s Cup and Bronze, 2018 Finger Lakes International Wine Competition
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