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Philip Carter Winery



White Wines Red Wines
Dessert & Specialty Wines Valley View Hard Ciders
Sangrias (Weekends Only) Wine Club Information

White Wines

2016 Shirley Chardonnay

Made from 100% Chardonnay, aged 10 months entirely in neutral French oak barrels. The nose at first featuring pear and citrus opens up to a refreshing minerality. 80% malolactic fermentation gives the wine a creamy mouth-feel with just enough malic acid retained to give the wine a bright fruit presence.
A refreshing white wine with a clean finish, this wine will pair very well with white meat, like veal en sauce, or a chicken salad but also grilled fishes.
Glass: $11.00 Bottle: $30.00 Club: $24.00


2019 Sabine Viognier

The 2019 Sabine Hall Viognier was made mostly in stainless steel with a portion aged in neutral French barrels. This Viognier has a nice floral nose reminiscent of honeysuckle, followed by soft stone fruits on the palate. The slight residual sugar gives to the wine a smooth, approachable mouth-feel.
The palate is complex with layers of citrus cream, wet stone and enough structure from the oak to allow for a multitude of food pairings. This Viognier is a pleasant wine that complements fish and seafood dishes.
Glass: $11.00 Bottle: $32.00 Club: $25.60


2020 Rosewell Rosé

This wine is made from 100% Chambourcin grape, aged in stainless, this wine is bursting with ripe fruit flavors of strawberry and melon distinctly found only in Rosé of Chambourcin. A medium to full bodied wine with moderate acidity makes it extremely approachable and refreshing.
Given its weight, it can be paired with richer foods – chicken, tomato-based dishes, and pork are an excellent match. Exceptional with a range of cheeses and cured meats, this wine is still delicate enough to pair nicely with a summer salad as well.
Glass: $10.00 Bottle: $29.00 Club: $23.20

Red Wines

2020 Nomini Hall Cabernet Franc

This Cabernet Franc is our first harvest from Strother Family Vineyards, our vineyard at Valley View Farm. It is a medium to full bodied fruit forward red with a distinct round, juicy texture. The presence of new oak is most distinct on the nose, with toasted notes and vanilla. Lots of red fruit flavors like sweet cherry, strawberry, and watermelon dominate the front and mid palates.
This is an extremely versatile wine in terms of food pairing – it has enough body to stand up to red meat, such a lamb, as well as lighter dishes, particularly tomato and vegetable based dishes and veal, duck, and pork.
Glass: $12.00 Bottle: $34.00 Club: $27.20


2020 Magnolia Farm Norton

Previously known as the Oatlands, the Magnolia Farms is our Norton and Chambourcin Blend. On the nose and palate, Norton dominates throughout with its distinct black raspberry flavor and puckering acidity. More of a delicate and lighter bodied red, this wine has a deep, dark purple color typically found in more structured reds.
Pairs well with barbeque, sausage, wild game, and other meats with heavy marinades.
Glass: $12.00 Bottle: $35.00 Club: $28.00


2019 Ten Vines Cabernet Sauvignon

The Ten Vines Cabernet Sauvignon is a well-structured, full bodied red. Cedar notes from the French and American Oak are very upfront on the nose. On the palate, the wine starts with a distinct black currant note, typically of Cabernet Sauvignon. Full on the mid palate, it has an extremely dry finish with lingering tannins.
A very full bodied red – the perfect accompaniment to steak, burgers, and barbeque.
(Brand New Wine)
Glass: $13.00 Bottle: $37.00 Club: $29.60


2019 Ten Vines Merlot

The Ten Vines Merlot is a full bodied, fruit driven Merlot with moderate acidity. The nose and front palate both present a lot of red fruit flavors – black cherry, strawberry and plum. The mid palate has a distinct note of graphite, extremely typical for Merlot.  Extremely soft tannins linger on the finish.
This wine pairs well with a range of foods, but mushrooms, pungent cheeses like Bleu and Stilton, and pork are excellent accompaniments.
(Brand New Wine) 
Glass: $13.00 Bottle: $39.00 Club: $31.20

Dessert & Specialty Wines


2020 Sweet Danielle

Our sweetest wine, Sweet Danielle is dominated by tropical fruit flavors throughout. A nose of melon and pineapple gives way to an extremely full bodied white. This texture comes from the high residual sugar, giving it a distinct richness sought after in dessert wines. Notorious for its high acidity, Petit Manseng is well utilized here, as its natural acidity balances nicely against the sweetness.
Great on its own as dessert, or with other desserts like cheesecake and white chocolate, it also pairs very well with spicy foods.
½ Glass: $9.00 Bottle: $25.00 Club: $20.00


2015 1762 (Port-Style)

Our wine club exclusive port-style wine is 100% Chambourcin aged in Bourbon Whiskey barrels from the A. Smith Bowman distillery for 38 months. It is fortified shortly after fermentation with high alcohol brandy and is both unfiltered and unfined. This wine shows an intense deep red color with orange hues from longer barrel aging. On the palate, it is full of ripe red fruit flavors, rich dark chocolate, and a touch of bourbon leading to a long-lasting finish.
This port is an after dinner sipping wine that pairs well with both mild goat cheese as well as aromatic blue cheese. A fine cigar is also a worthy companion for this wine.
½ Glass: $18.00 Bottle: ($42.00) Club: $33.60

Learn about our Wine Club Memberships!


Valley View Hard Cider


VA Perfection Dry Cider

This cider is a refreshing dry cider, finished in oak, and lightly carbonated. A blend of Stayman, Fuji, and Red Delicious apples. The use of oak and lees aging has cut the tartness down, which provides a smooth, clean cider with very little residual sugar. While apple flavors dominate, this cider has a floral nose that is consistent in all our ciders and lingering finish of American oak.
Glass: $8.00 Howler: $25.00 Growler: $45.00


VA Apple Hard Cider

Featuring the same apple blend, the VA Apple was aged in Steel and is the sweeter of the two hard ciders. In this cider, the Stayman bring a nice tartness to the cider, which is nicely balanced by a slightly sweet finish coming from the Fuji. A surprisingly floral nose gives way to a nicely balanced palate that strikes a perfect balance between sweet and tart.
Glass: $8.00 Howler: $25.00 Growler: $45.00

(Weekends Only)


Ask which Sangrias are available today!

Glass: $8.00
Pitcher: $35.00
Howler: $25.00
Growler: $45.00
Add an Edible Sugar Straw for $1.00
Available in Strawberry and Lime



Philip Carter Wine Clubs


Ask about our Different Club Options!

2 bottles every 4 weeks at $50
20% off Bottle Purchases, 50% off Cases Purchases, and 4 complementary Flights or Glasses
1 bottle every 4 weeks at 20% off
10 % off all other orders
10 Year Row adoption for $250
Find out more info and join here or ask a tasting room educator!






Wine Tastings

4 Wine Tasting Flight ..... $12.00 per person
6 Wine Tasting Flight ..... $14.00 per person
Seated Tasting ..... $20.00 per person


Other Experiences

Tour, Tasting & Picnic Experience ..... $30 per person
Offered at select times on Saturdays & Sundays
Estate Gazebo Rentals ..... $150 Rental Fee
2 1/2 Hour Rental (up to 15 people)